Please use this identifier to cite or link to this item:
http://142.93.18.15:8080/jspui/handle/123456789/307Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Silva Gómez, Efrén | - |
| dc.contributor.author | Quezada Tobar, David | - |
| dc.contributor.author | Segovia Chiliquinga, Javier | - |
| dc.date.accessioned | 2019-04-12T01:59:11Z | - |
| dc.date.available | 2019-04-12T01:59:11Z | - |
| dc.date.issued | 2019-04 | - |
| dc.identifier.citation | Silva, E, Quezada, D, Segovia, J, (2019)Costumbres alimenticias en el Golfo de Guayaquil. Identidad y Patrimonio de la Provincia de Santa Elena - Ecuador, Editorial Grupo Compás, Guayaquil Ecuador, 112 pag | es_ES |
| dc.identifier.issn | 978-9942-33-108-3 | - |
| dc.identifier.uri | http://142.93.18.15:8080/jspui/handle/123456789/307 | - |
| dc.language.iso | es | es_ES |
| dc.publisher | Grupo Compás | es_ES |
| dc.title | Costumbres alimenticias en el Golfo de Guayaquil. Identidad y Patrimonio de la Provincia de Santa Elena - Ecuador | es_ES |
| dc.type | Book | es_ES |
| Appears in Collections: | Libros Grupo Compás Libros Grupo Compás | |
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