Please use this identifier to cite or link to this item:
http://142.93.18.15:8080/jspui/handle/123456789/379Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Vicente, Painii Montero | - |
| dc.date.accessioned | 2020-03-13T15:49:56Z | - |
| dc.date.available | 2020-03-13T15:49:56Z | - |
| dc.date.issued | 2020-02 | - |
| dc.identifier.citation | V. Painii (2020) APROVECHAMIENTO DE LA VARIABILIDAD GENÉTICA, NATURAL Y MODIFICADA, EN EL DESARROLLO DE VARIEDADES DE ARROZ Y SOYA , Editorial Grupo Compás, Guayaquil Ecuador, 66 pag | es_ES |
| dc.identifier.uri | http://142.93.18.15:8080/jspui/handle/123456789/379 | - |
| dc.language.iso | es | es_ES |
| dc.publisher | Grupo Compás | es_ES |
| dc.title | APROVECHAMIENTO DE LA VARIABILIDAD GENÉTICA, NATURAL Y MODIFICADA, EN EL DESARROLLO DE VARIEDADES DE ARROZ Y SOYA | es_ES |
| dc.type | Book | es_ES |
| Appears in Collections: | Libros Grupo Compás | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| listo2.pdf | 31.96 MB | Adobe PDF | View/Open |
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